Evaluation of Hypolipidemic and Antioxidant Effects in Phenolrich Fraction of Crataegus pinnatifida Fruit in Hyperlipidemia Rats and Identification of Chemical Composition by Ultra-performance Liquid Chromatography Coupled with Quadropole Time-of-flight Mass Spectrometry

BACKGROUND: Hawthorn (Crataegus pinnatifida) fruit has enjoyed a great popularity as a pleasant-tasting food associated with hypolipidemic and antioxidant effects. OBJECTIVE: Our aim was to screen the effective fraction of hawthorn fruit in the treatment of hyperlipidemia rats. Materials and Methods...

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Detalles Bibliográficos
Autores principales: Shao, Feng, Gu, Lifei, Chen, Huijuan, Liu, Ronghua, Huang, Huilian, Chen, Lanying, Yang, Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5701418/
https://www.ncbi.nlm.nih.gov/pubmed/29200740
http://dx.doi.org/10.4103/pm.pm_402_16

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5701418/
https://www.ncbi.nlm.nih.gov/pubmed/29200740
http://dx.doi.org/10.4103/pm.pm_402_16

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