Butanol extracts of Asparagus cochinchinensis fermented with Weissella cibaria inhibit iNOS-mediated COX-2 induction pathway and inflammatory cytokines in LPS-stimulated RAW264.7 macrophage cells

Roots of Asparagus cochinchinesis have been widely used to treat fever, cough, kidney disease, breast cancer, inflammatory and brain disease, although the effects of their fermented products have not been assessed until now. To investigate the anti-inflammatory effects on macrophages of a butanol ex...

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Detalles Bibliográficos
Autores principales: Lee, Hyun Ah, Song, Bo Ram, Kim, Hye Ryeong, Kim, Ji Eun, Yun, Woo Bin, Park, Jin Ju, Lee, Mi Lim, Choi, Jun Young, Lee, Hee Seob, Hwang, Dae Youn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: D.A. Spandidos 2017
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5704323/
https://www.ncbi.nlm.nih.gov/pubmed/29201203
http://dx.doi.org/10.3892/etm.2017.5200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5704323/
https://www.ncbi.nlm.nih.gov/pubmed/29201203
http://dx.doi.org/10.3892/etm.2017.5200

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