Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States

This paper investigates the effect of food environments, characterized as food swamps, on adult obesity rates. Food swamps have been described as areas with a high-density of establishments selling high-calorie fast food and junk food, relative to healthier food options. This study examines multiple...

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Detalles Bibliográficos
Autores principales: Cooksey-Stowers, Kristen, Schwartz, Marlene B., Brownell, Kelly D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708005/
https://www.ncbi.nlm.nih.gov/pubmed/29135909
http://dx.doi.org/10.3390/ijerph14111366

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708005/
https://www.ncbi.nlm.nih.gov/pubmed/29135909
http://dx.doi.org/10.3390/ijerph14111366

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