Effects of Lactobacillus acidophilus on gut microbiota composition in broilers challenged with Clostridium perfringens

This study shows the effects of dietary supplementation with Lactobacillus acidophilus on the gut microbiota of broiler chickens challenged with Clostridium perfringens infection during a 21-day period according to pyrosequencing of the 16S ribosomal RNA gene. In a 2 × 2 factorial arrangement of tre...

Descripción completa

Detalles Bibliográficos
Autores principales: Li, Zhui, Wang, Weiwei, Liu, Dan, Guo, Yuming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708699/
https://www.ncbi.nlm.nih.gov/pubmed/29190649
http://dx.doi.org/10.1371/journal.pone.0188634

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708699/
https://www.ncbi.nlm.nih.gov/pubmed/29190649
http://dx.doi.org/10.1371/journal.pone.0188634

Ejemplares similares