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Dietary fat intake and risk of esophageal carcinoma: a meta-analysis of observational studies

Dietary fat intake is potentially associated with the onset of esophageal carcinoma (EC), but evidence from observational studies has remained unclear. This study aimed to evaluate the role of fat intake in the development of esophageal adenocarcinoma (EAC) and esophageal squamous cell carcinoma (ES...

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Detalles Bibliográficos
Autores principales: He, Du, Huang, Xue, Wang, Zai-Ping, Chen, Dian, Chen, Jun, Duan, Chun-Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Impact Journals LLC 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5716790/
https://www.ncbi.nlm.nih.gov/pubmed/29228750
http://dx.doi.org/10.18632/oncotarget.21462