Development of new analytical methods for the determination of caffeine content in aqueous solution of green coffee beans

BACKGROUND: This study was conducted to develop fast and cost effective methods for the determination of caffeine in green coffee beans. In the present work direct determination of caffeine in aqueous solution of green coffee bean was performed using FT-IR-ATR and fluorescence spectrophotometry. Caf...

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Detalles Bibliográficos
Autores principales: Weldegebreal, Blen, Redi-Abshiro, Mesfin, Chandravanshi, Bhagwan Singh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5716962/
https://www.ncbi.nlm.nih.gov/pubmed/29209861
http://dx.doi.org/10.1186/s13065-017-0356-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5716962/
https://www.ncbi.nlm.nih.gov/pubmed/29209861
http://dx.doi.org/10.1186/s13065-017-0356-3

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