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Analysis of Food Toxin Trends in the Federation of Bosnia and Herzegovina Over Five Years Period

INTRODUCTION: Alimentary toxoinfections represent a significant public health problem. Globalization of the market and food production, significant impoverishment of a large part of the population, and traditional approach with food preparation and consumption, cause a significant increase in the ra...

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Detalles Bibliográficos
Autores principales:	Tandir, Salih, Mujezinovic, Adnan, Sivic, Suad, Sivic, Aida, Lihic-Tandir, Lejla
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	AVICENA, d.o.o., Sarajevo 2017
Materias:	Professional Paper
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5723201/ https://www.ncbi.nlm.nih.gov/pubmed/29285001 http://dx.doi.org/10.5455/msm.2017.29.286-290

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