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Relationships between consumption of ultra-processed foods, gestational weight gain and neonatal outcomes in a sample of US pregnant women
BACKGROUND: An increasingly large share of diet comes from ultra-processed foods (UPFs), which are assemblages of food substances designed to create durable, convenient and palatable ready-to-eat products. There is increasing evidence that high UPF consumption is indicative of poor diet and is assoc...
Autores principales: | Rohatgi, Karthik W., Tinius, Rachel A., Cade, W. Todd, Steele, Euridice Martínez, Cahill, Alison G., Parra, Diana C. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5723430/ https://www.ncbi.nlm.nih.gov/pubmed/29230355 http://dx.doi.org/10.7717/peerj.4091 |
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