Multiple attribute decision making model and application to food safety risk evaluation

Decision making for supermarket food purchase decisions are characterized by network relationships. This paper analyzed factors that influence supermarket food selection and proposes a supplier evaluation index system based on the whole process of food production. The author established the intuitiv...

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Detalles Bibliográficos
Autores principales: Ma, Lihua, Chen, Hong, Yan, Huizhe, Yang, Lifeng, Wu, Lifeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5736234/
https://www.ncbi.nlm.nih.gov/pubmed/29261754
http://dx.doi.org/10.1371/journal.pone.0189835

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5736234/
https://www.ncbi.nlm.nih.gov/pubmed/29261754
http://dx.doi.org/10.1371/journal.pone.0189835

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