Factors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (Prunus avium L.)

Sweet cherries are attractive fruits due to their taste, color, nutritional value, and beneficial health effects. Sweet cherry is a highly perishable fruit and all quality attributes and the level of health promoting compounds are affected by growth conditions, picking, packing, transport, and stora...

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Detalles Bibliográficos
Autores principales: Correia, Sofia, Schouten, Rob, Silva, Ana P., Gonçalves, Berta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5742238/
https://www.ncbi.nlm.nih.gov/pubmed/29312407
http://dx.doi.org/10.3389/fpls.2017.02166

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5742238/
https://www.ncbi.nlm.nih.gov/pubmed/29312407
http://dx.doi.org/10.3389/fpls.2017.02166

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