Total Phenolic and Yellow Pigment Contents and Antioxidant Activities of Durum Wheat Milling Fractions

The aim of this study was to investigate the distribution of total yellow pigments, total phenolic compounds, and their antioxidant activities in various durum wheat milling fractions. Carotenoid composition of yellow pigment extract was also examined using UPLC. The ABTS radical scavenging activity...

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Detalles Bibliográficos
Autores principales: Fu, Bin Xiao, Chiremba, Constance, Pozniak, Curtis J., Wang, Kun, Nam, Shin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5745488/
https://www.ncbi.nlm.nih.gov/pubmed/29036891
http://dx.doi.org/10.3390/antiox6040078

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5745488/
https://www.ncbi.nlm.nih.gov/pubmed/29036891
http://dx.doi.org/10.3390/antiox6040078

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