Peanuts, Aflatoxins and Undernutrition in Children in Sub-Saharan Africa

Peanuts (Arachis hypogaea) is an important and affordable source of protein in most of Sub-Saharan Africa (SSA) and a popular commodity and raw material for peanut butter, paste and cooking oil. It is a popular ingredient for foods used at the point of weaning infants from mother’s milk. It is at th...

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Detalles Bibliográficos
Autores principales: Mupunga, Innocent, Mngqawa, Pamella, Katerere, David R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748738/
https://www.ncbi.nlm.nih.gov/pubmed/29186859
http://dx.doi.org/10.3390/nu9121287

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748738/
https://www.ncbi.nlm.nih.gov/pubmed/29186859
http://dx.doi.org/10.3390/nu9121287

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