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The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST)

Evidence shows that weight loss improves insulin sensitivity but few studies have examined the effect of macronutrient composition independently of weight loss on direct measures of insulin sensitivity. We randomised 89 overweight or obese women to either a standard diet (StdD), that was intended to...

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Detalles Bibliográficos
Autores principales: Te Morenga, Lisa, Docherty, Paul, Williams, Sheila, Mann, Jim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748742/
https://www.ncbi.nlm.nih.gov/pubmed/29186908
http://dx.doi.org/10.3390/nu9121291