Evaluation of the Cytotoxicity and Genotoxicity of Flavonolignans in Different Cellular Models

Flavonolignans are the main components of silymarin, which represents 1.5–3% of the dry fruit weight of Milk thistle (Silybum marianum L. Gaernt.). In ancient Greece and Romania, physicians and herbalists used the Silybum marianum to treat a range of liver diseases. Besides their hepatoprotective ac...

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Detalles Bibliográficos
Autores principales: Bijak, Michal, Synowiec, Ewelina, Sitarek, Przemyslaw, Sliwiński, Tomasz, Saluk-Bijak, Joanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748806/
https://www.ncbi.nlm.nih.gov/pubmed/29240674
http://dx.doi.org/10.3390/nu9121356

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748806/
https://www.ncbi.nlm.nih.gov/pubmed/29240674
http://dx.doi.org/10.3390/nu9121356

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