Capsaicin: Friend or Foe in Skin Cancer and Other Related Malignancies?

Capsaicin is the main pungent in chili peppers, one of the most commonly used spices in the world; its analgesic and anti-inflammatory properties have been proven in various cultures for centuries. It is a lipophilic substance belonging to the class of vanilloids and an agonist of the transient rece...

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Detalles Bibliográficos
Autores principales: Georgescu, Simona-Roxana, Sârbu, Maria-Isabela, Matei, Clara, Ilie, Mihaela Adriana, Caruntu, Constantin, Constantin, Carolina, Neagu, Monica, Tampa, Mircea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748815/
https://www.ncbi.nlm.nih.gov/pubmed/29258175
http://dx.doi.org/10.3390/nu9121365

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748815/
https://www.ncbi.nlm.nih.gov/pubmed/29258175
http://dx.doi.org/10.3390/nu9121365

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