In vitro antioxidant activities of root extract of Asparagus racemosus Linn.

OBJECTIVE: The purpose of the study is to investigate potential of antioxidant property of ethanolic root extract of Asparagus racemosus Linn (EEAR). METHODS: In vitro evaluation antioxidant property of EEAR was done using various methods like DPPH scavenging activity, hydroxyl radical scavenging ac...

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Detalles Bibliográficos
Autores principales: Karuna, D.S., Dey, Prasanta, Das, Shibu, Kundu, Amit, Bhakta, Tejendra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5755954/
https://www.ncbi.nlm.nih.gov/pubmed/29321990
http://dx.doi.org/10.1016/j.jtcme.2017.02.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5755954/
https://www.ncbi.nlm.nih.gov/pubmed/29321990
http://dx.doi.org/10.1016/j.jtcme.2017.02.004

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