Comparative transcriptome analysis reveals key genes potentially related to soluble sugar and organic acid accumulation in watermelon

Soluble sugars and organic acids are important components of fruit flavor and have a strong impact on the overall organoleptic quality of watermelon (Citrullus lanatus) fruit. Several studies have analyzed the expression levels of the genes related to soluble sugar accumulation and the dynamic chang...

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Detalles Bibliográficos
Autores principales: Gao, Lei, Zhao, Shengjie, Lu, Xuqiang, He, Nan, Zhu, Hongju, Dou, Junling, Liu, Wenge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5764247/
https://www.ncbi.nlm.nih.gov/pubmed/29324867
http://dx.doi.org/10.1371/journal.pone.0190096

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5764247/
https://www.ncbi.nlm.nih.gov/pubmed/29324867
http://dx.doi.org/10.1371/journal.pone.0190096

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