Diet has independent effects on the pace and shape of aging in Drosophila melanogaster

Studies examining how diet affects mortality risk over age typically characterise mortality using parameters such as aging rates, which condense how much and how quickly the risk of dying changes over time into a single measure. Demographers have suggested that decoupling the tempo and the magnitude...

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Detalles Bibliográficos
Autores principales: Ruth Archer, C., Basellini, Ugofilippo, Hunt, John, Simpson, Stephen J., Lee, Kwang Pum, Baudisch, Annette
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5765211/
https://www.ncbi.nlm.nih.gov/pubmed/28914388
http://dx.doi.org/10.1007/s10522-017-9729-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5765211/
https://www.ncbi.nlm.nih.gov/pubmed/28914388
http://dx.doi.org/10.1007/s10522-017-9729-1

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