The use of feed-grade amino acids in lactating sow diets

BACKGROUND: The use of feed grade amino acids can reduce the cost of lactation feed. With changing genetics, increasing feed costs, and higher number of pigs weaned with heavier wean weights further evaluation of higher inclusion levels of feed-grade amino acid in lactation diets than previously pub...

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Detalles Bibliográficos
Autores principales: Greiner, Laura, Srichana, Pairat, Usry, James L., Neill, Casey, Allee, Gary L., Connor, Joseph, Touchette, Kevin J., Knight, Christopher D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5765693/
https://www.ncbi.nlm.nih.gov/pubmed/29344352
http://dx.doi.org/10.1186/s40104-017-0223-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5765693/
https://www.ncbi.nlm.nih.gov/pubmed/29344352
http://dx.doi.org/10.1186/s40104-017-0223-z

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