Short-Chain Fatty Acids Differentially Affect Intracellular Lipolysis in a Human White Adipocyte Model

BACKGROUND AND AIMS: Gut-derived short-chain fatty acids (SCFA), formed by microbial fermentation of dietary fibers, are believed to be involved in the etiology of obesity and diabetes. Previous data from our group showed that colonic infusions of physiologically relevant SCFA mixtures attenuated wh...

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Detalles Bibliográficos
Autores principales: Jocken, Johan W. E., González Hernández, Manuel A., Hoebers, Nicole T. H., van der Beek, Christina M., Essers, Yvonne P. G., Blaak, Ellen E., Canfora, Emanuel E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Endocrinology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5768634/
https://www.ncbi.nlm.nih.gov/pubmed/29375478
http://dx.doi.org/10.3389/fendo.2017.00372

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5768634/
https://www.ncbi.nlm.nih.gov/pubmed/29375478
http://dx.doi.org/10.3389/fendo.2017.00372

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