Impact of Nutrition Education in Improving Dietary Pattern During Pregnancy Based on Pender's Health Promotion Model: A Randomized Clinical Trial

BACKGROUND: Different types of nutrients in adequate amounts are required to meet the increased demands of the mother and the developing fetus. Therefore, we examined the impact of nutrition education on the number of food servings per day. MATERIALS AND METHODS: Pregnant mothers were recruited to a...

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Detalles Bibliográficos
Autores principales: Goodarzi-Khoigani, Masoomeh, Baghiani Moghadam, Mohammad Hossein, Nadjarzadeh, Azadeh, Mardanian, Farahnaz, Fallahzadeh, Hossein, Mazloomy-Mahmoodabad, SeyedSaeed
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5769180/
https://www.ncbi.nlm.nih.gov/pubmed/29344041
http://dx.doi.org/10.4103/ijnmr.IJNMR_198_16

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5769180/
https://www.ncbi.nlm.nih.gov/pubmed/29344041
http://dx.doi.org/10.4103/ijnmr.IJNMR_198_16

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