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In vitro antibacterial and antibiotic modifying activity of crude extract, fractions and 3′,4′,7-trihydroxyflavone from Myristica fragrans Houtt against MDR Gram-negative enteric bacteria
BACKGROUND: Nutmeg is the seed kernel inside the fruit of Myristica fragrans Houtt. (Myristicaceae). It possesses various pharmacological activities but is used in Cameroon only for its flavor in making cakes. The present study thus aimed to investigate the in vitro antibacterial activity and antibi...
Autores principales: | Dzotam, Joachim K., Simo, Ingrid Konga, Bitchagno, Gabin, Celik, Ilhami, Sandjo, Louis P., Tane, Pierre, Kuete, Victor |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5769358/ https://www.ncbi.nlm.nih.gov/pubmed/29334931 http://dx.doi.org/10.1186/s12906-018-2084-1 |
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