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Protective effects of beef decoction rich in carnosine on cerebral ischemia injury by permanent middle cerebral artery occlusion in rats

Inflammation has a role in the cerebral injury induced by ischemia and the present study aimed to determine the mechanism of the protective effect of beef decoction (BD) with carnosine against it. A rat model of permanent middle cerebral artery occlusion was established using a suture method in the...

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Detalles Bibliográficos
Autores principales: Wang, Ai-Hong, Ma, Qian, Wang, Xin, Xu, Gui-Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: D.A. Spandidos 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5774539/
https://www.ncbi.nlm.nih.gov/pubmed/29399121
http://dx.doi.org/10.3892/etm.2017.5524