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Dairy product consumption and risk of hip fracture: a systematic review and meta-analysis

BACKGROUND: Dairy product consumption may affect the risk of hip fracture, but previous studies have reported inconsistent findings. The primary aim of our meta-analysis was to examine and quantify the potential association of dairy product consumption with risk of hip fracture. METHODS: We searched...

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Detalles Bibliográficos
Autores principales:	Bian, Shanshan, Hu, Jingmin, Zhang, Kai, Wang, Yunguo, Yu, Miaohui, Ma, Jie
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5778815/ https://www.ncbi.nlm.nih.gov/pubmed/29357845 http://dx.doi.org/10.1186/s12889-018-5041-5

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