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Nephrin loss is reduced by grape seed proanthocyanidins in the experimental diabetic nephropathy rat model
Diabetic nephropathy (DN) is one of the major causes of end-stage renal failure. Grape seed proanthocyanidin extracts (GSPE) are known to act as antioxidants. The current study aimed to determine the effects of GSPE on the streptozotocin (STZ)-induced diabetic rat model and to explore the underlying...
Autores principales: | Li, Xianhua, Gao, Zhaoli, Gao, Haiqing, Li, Baoying, Peng, Tao, Jiang, Bei, Yang, Xiangdong, Hu, Zhao |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
D.A. Spandidos
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5779996/ https://www.ncbi.nlm.nih.gov/pubmed/29152654 http://dx.doi.org/10.3892/mmr.2017.7837 |
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