Metagenomic and Metatranscriptomic Analyses of Diverse Watermelon Cultivars Reveal the Role of Fruit Associated Microbiome in Carbohydrate Metabolism and Ripening of Mature Fruits

The plant microbiome is a key determinant of plant health and productivity, and changes in the plant microbiome can alter the tolerance to biotic and abiotic stresses and the quality of end produce. Little is known about the microbial diversity and its effect on carbohydrate metabolism in ripe fruit...

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Detalles Bibliográficos
Autores principales: Saminathan, Thangasamy, García, Marleny, Ghimire, Bandana, Lopez, Carlos, Bodunrin, Abiodun, Nimmakayala, Padma, Abburi, Venkata L., Levi, Amnon, Balagurusamy, Nagamani, Reddy, Umesh K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5780703/
https://www.ncbi.nlm.nih.gov/pubmed/29403516
http://dx.doi.org/10.3389/fpls.2018.00004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5780703/
https://www.ncbi.nlm.nih.gov/pubmed/29403516
http://dx.doi.org/10.3389/fpls.2018.00004

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