Extra vitamin D from fortification and the risk of preeclampsia: The D-tect Study

The objective of the study was to examine if exposure to extra vitamin D from food fortification was associated with a decrease in the risk of preeclampsia. The study was based on a natural experiment exploring the effect of the abolition of the Danish mandatory vitamin D fortification of margarine...

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Detalles Bibliográficos
Autores principales: Stougaard, Maria, Damm, Peter, Frederiksen, Peder, Jacobsen, Ramune, Heitmann, Berit Lilienthal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5784930/
https://www.ncbi.nlm.nih.gov/pubmed/29370249
http://dx.doi.org/10.1371/journal.pone.0191288

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5784930/
https://www.ncbi.nlm.nih.gov/pubmed/29370249
http://dx.doi.org/10.1371/journal.pone.0191288

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