Molecular elucidation of a new allelic variation at the Sg-5 gene associated with the absence of group A saponins in wild soybean

In soybean, triterpenoid saponin is one of the major secondary metabolites and is further classified into group A and DDMP saponins. Although they have known health benefits for humans and animals, acetylation of group A saponins causes bitterness and gives an astringent taste to soy products. There...

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Detalles Bibliográficos
Autores principales: Sundaramoorthy, Jagadeesh, Park, Gyu Tae, Mukaiyama, Kyosuke, Tsukamoto, Chigen, Chang, Jeong Ho, Lee, Jeong-Dong, Kim, Jeong Hoe, Seo, Hak Soo, Song, Jong Tae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5790262/
https://www.ncbi.nlm.nih.gov/pubmed/29381775
http://dx.doi.org/10.1371/journal.pone.0192150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5790262/
https://www.ncbi.nlm.nih.gov/pubmed/29381775
http://dx.doi.org/10.1371/journal.pone.0192150

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