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Carbon Dioxide Mediates the Response to Temperature and Water Activity Levels in Aspergillus flavus during Infection of Maize Kernels

Aspergillus flavus is a saprophytic fungus that may colonize several important crops, including cotton, maize, peanuts and tree nuts. Concomitant with A. flavus colonization is its potential to secrete mycotoxins, of which the most prominent is aflatoxin. Temperature, water activity (a(w)) and carbo...

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Detalles Bibliográficos
Autores principales: Gilbert, Matthew K., Medina, Angel, Mack, Brian M., Lebar, Matthew D., Rodríguez, Alicia, Bhatnagar, Deepak, Magan, Naresh, Obrian, Gregory, Payne, Gary
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793092/
https://www.ncbi.nlm.nih.gov/pubmed/29271897
http://dx.doi.org/10.3390/toxins10010005