Comparative Response of the Hepatic Transcriptomes of Domesticated and Wild Turkey to Aflatoxin B(1)

The food-borne mycotoxin aflatoxin B(1) (AFB(1)) poses a significant risk to poultry, which are highly susceptible to its hepatotoxic effects. Domesticated turkeys (Meleagris gallopavo) are especially sensitive, whereas wild turkeys (M. g. silvestris) are more resistant. AFB(1) toxicity entails bioa...

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Detalles Bibliográficos
Autores principales: Reed, Kent M., Mendoza, Kristelle M., Abrahante, Juan E., Coulombe, Roger A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793129/
https://www.ncbi.nlm.nih.gov/pubmed/29342849
http://dx.doi.org/10.3390/toxins10010042

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793129/
https://www.ncbi.nlm.nih.gov/pubmed/29342849
http://dx.doi.org/10.3390/toxins10010042

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