Is Skin Coloration Measured by Reflectance Spectroscopy Related to Intake of Nutrient-Dense Foods? A Cross-Sectional Evaluation in Australian Young Adults

The current study examines associations between the dietary intakes of nutrient-dense foods, measured using brief indices and skin coloration, measured using reflectance spectroscopy in young adults. This is a cross-sectional analysis of 148 young Australian males and females (55% female) aged 18 to...

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Detalles Bibliográficos
Autores principales: Ashton, Lee M., Pezdirc, Kristine B., Hutchesson, Melinda J., Rollo, Megan E., Collins, Clare E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793239/
https://www.ncbi.nlm.nih.gov/pubmed/29295504
http://dx.doi.org/10.3390/nu10010011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793239/
https://www.ncbi.nlm.nih.gov/pubmed/29295504
http://dx.doi.org/10.3390/nu10010011

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