Comparing EPA production and fatty acid profiles of three Phaeodactylum tricornutum strains under western Norwegian climate conditions

Microalgae could provide a sustainable alternative to fish oil as a source for the omega-3 polyunsaturated fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). However, growing microalgae on a large-scale is still more cost-intensive than fish oil production, and outdoor productiv...

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Detalles Bibliográficos
Autores principales: Steinrücken, Pia, Prestegard, Siv Kristin, de Vree, Jeroen Hendrik, Storesund, Julia E., Pree, Bernadette, Mjøs, Svein Are, Erga, Svein Rune
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5798079/
https://www.ncbi.nlm.nih.gov/pubmed/29503805
http://dx.doi.org/10.1016/j.algal.2017.12.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5798079/
https://www.ncbi.nlm.nih.gov/pubmed/29503805
http://dx.doi.org/10.1016/j.algal.2017.12.001

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