Metabolomic Insights into the Nutritional Status of Adults and Adolescents with Phenylketonuria Consuming a Low-Phenylalanine Diet in Combination with Amino Acid and Glycomacropeptide Medical Foods

BACKGROUND: Nutrient status in phenylketonuria (PKU) requires surveillance due to the restrictive low-Phe diet in combination with amino acid medical foods (AA-MF) or glycomacropeptide medical foods (GMP-MF). Micronutrient profiles of medical foods are diverse, and optimal micronutrient supplementat...

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Detalles Bibliográficos
Autores principales: Stroup, Bridget M., Ney, Denise M., Murali, Sangita G., Rohr, Frances, Gleason, Sally T., van Calcar, Sandra C., Levy, Harvey L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Clinical Study
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5804357/
https://www.ncbi.nlm.nih.gov/pubmed/29464117
http://dx.doi.org/10.1155/2017/6859820

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5804357/
https://www.ncbi.nlm.nih.gov/pubmed/29464117
http://dx.doi.org/10.1155/2017/6859820

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