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Taste responsiveness to two steviol glycosides in three species of nonhuman primates
Primates have been found to differ widely in their taste perception and studies suggest that a co-evolution between plant species bearing a certain taste substance and primate species feeding on these plants may contribute to such between-species differences. Considering that only platyrrhine primat...
Autores principales: | Nicklasson, Sandra, Sjöström, Desirée, Amundin, Mats, Roth, Daniel, Hernandez Salazar, Laura Teresa, Laska, Matthias |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5809034/ https://www.ncbi.nlm.nih.gov/pubmed/29492039 http://dx.doi.org/10.1093/cz/zox012 |
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