New Aspects on Listeria monocytogenes ST5-ECVI Predominance in a Heavily Contaminated Cheese Processing Environment

The eradication of Listeria monocytogenes from food chains is still a great challenge for the food industry and control authorities since some clonal complexes (CCs) are either better adapted to food processing environments (FPEs) or are globally widespread. In this work, we focus on the in-house ev...

Descripción completa

Detalles Bibliográficos
Autores principales: Muhterem-Uyar, Meryem, Ciolacu, Luminita, Wagner, Karl-Heinz, Wagner, Martin, Schmitz-Esser, Stephan, Stessl, Beatrix
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5810274/
https://www.ncbi.nlm.nih.gov/pubmed/29472901
http://dx.doi.org/10.3389/fmicb.2018.00064

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5810274/
https://www.ncbi.nlm.nih.gov/pubmed/29472901
http://dx.doi.org/10.3389/fmicb.2018.00064

Ejemplares similares