Effects of environmental change on agriculture, nutrition and health: A framework with a focus on fruits and vegetables

Environmental changes are likely to affect agricultural production over the next  decades. The interactions between environmental change, agricultural yields and crop quality, and the critical pathways to future diets and health outcomes are largely undefined. There are currently no quantitative mod...

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Detalles Bibliográficos
Autores principales: Tuomisto, Hanna L., Scheelbeek, Pauline F.D., Chalabi, Zaid, Green, Rosemary, Smith, Richard D., Haines, Andy, Dangour, Alan D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: F1000 Research Limited 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5814744/
https://www.ncbi.nlm.nih.gov/pubmed/29511740
http://dx.doi.org/10.12688/wellcomeopenres.11190.2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5814744/
https://www.ncbi.nlm.nih.gov/pubmed/29511740
http://dx.doi.org/10.12688/wellcomeopenres.11190.2

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