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Dietary patterns associated hyperuricemia among Chinese aged 45 to 59 years: An observational study
In our literature research, we have not found any study reporting the association between the major dietary patterns and the risk of hyperuricemia in a middle-aged Chinese population. Herein, the present study aimed to evaluate the association of dietary patterns with the risk of hyperuricemia in th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Wolters Kluwer Health
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815771/ https://www.ncbi.nlm.nih.gov/pubmed/29390359 http://dx.doi.org/10.1097/MD.0000000000009248 |