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Dietary patterns associated hyperuricemia among Chinese aged 45 to 59 years: An observational study

In our literature research, we have not found any study reporting the association between the major dietary patterns and the risk of hyperuricemia in a middle-aged Chinese population. Herein, the present study aimed to evaluate the association of dietary patterns with the risk of hyperuricemia in th...

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Detalles Bibliográficos
Autores principales:	He, Fang, Wang, Lei-Lei, Yu, Xiao-Long
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Wolters Kluwer Health 2017
Materias:	5500
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815771/ https://www.ncbi.nlm.nih.gov/pubmed/29390359 http://dx.doi.org/10.1097/MD.0000000000009248

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