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Characterization of a novel lytic bacteriophage from an industrial Escherichia coli fermentation process and elimination of virulence using a heterologous CRISPR–Cas9 system
Bacterial–bacteriophage interactions are a well-studied and ecologically-important aspect of microbiology. Many commercial fermentation processes are susceptible to bacteriophage infections due to the use of high-density, clonal cell populations. Lytic infections of bacterial cells in these fermenta...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2018
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5816109/ https://www.ncbi.nlm.nih.gov/pubmed/29411201 http://dx.doi.org/10.1007/s10295-018-2015-7 |