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Reversing Coffee-Ring Effect by Laser-Induced Differential Evaporation
The coffee-ring effect, ubiquitously present in the drying process of aqueous droplets, impedes the performance of a myriad of applications involving precipitation of particle suspensions in evaporating liquids on solid surfaces, such as liquid biopsy combinational analysis, microarray fabrication,...
Autores principales: | Yen, Tony M., Fu, Xin, Wei, Tao, Nayak, Roshan U., Shi, Yuesong, Lo, Yu-Hwa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5816656/ https://www.ncbi.nlm.nih.gov/pubmed/29453347 http://dx.doi.org/10.1038/s41598-018-20581-0 |
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