Difference in Subjective Accessibility of On Demand Recall of Visual, Taste, and Olfactory Memories

We present here significant difference in the evocation capability between sensory memories (visual, taste, and olfactory) throughout certain categories of the population. As object for this memory recall we selected French fries that are simple and generally known. From daily life we may intuitivel...

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Detalles Bibliográficos
Autores principales: Zach, Petr, Zimmelová, Petra, Mrzílková, Jana, Kutová, Martina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5818939/
https://www.ncbi.nlm.nih.gov/pubmed/29546049
http://dx.doi.org/10.1155/2018/1630437

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5818939/
https://www.ncbi.nlm.nih.gov/pubmed/29546049
http://dx.doi.org/10.1155/2018/1630437

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