Greenhouse gas emissions of self-selected diets in the UK and their association with diet quality: is energy under-reporting a problem?

BACKGROUND: While the admittedly limited number of epidemiological findings on the association between diet-related greenhouse gas emissions (GHGE) and diet quality are not always consistent, potential influence of bias in the estimation of diet-related GHGE caused by misreporting of energy intake (...

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Detalles Bibliográficos
Autores principales: Murakami, Kentaro, Livingstone, M. Barbara E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5822528/
https://www.ncbi.nlm.nih.gov/pubmed/29466993
http://dx.doi.org/10.1186/s12937-018-0338-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5822528/
https://www.ncbi.nlm.nih.gov/pubmed/29466993
http://dx.doi.org/10.1186/s12937-018-0338-x

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