Early feeding practices and consumption of ultraprocessed foods at 6 y of age: Findings from the 2004 Pelotas (Brazil) Birth Cohort Study

OBJECTIVE: The aim of this study was to examine the association between early feeding practices and consumption of ultraprocessed foods in children at age 6 y. METHODS: This was a prospective cohort study using data from 3427 children who participated in the 2004 Pelotas Cohort Study and who had ava...

Descripción completa

Detalles Bibliográficos
Autores principales: Bielemann, Renata M., Santos, Leonardo Pozza, Costa, Caroline dos Santos, Matijasevich, Alicia, Santos, Iná S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Science 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825382/
https://www.ncbi.nlm.nih.gov/pubmed/29429531
http://dx.doi.org/10.1016/j.nut.2017.09.012

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825382/
https://www.ncbi.nlm.nih.gov/pubmed/29429531
http://dx.doi.org/10.1016/j.nut.2017.09.012

Ejemplares similares