Comparison of Oil Content and Fatty Acids Profile of Western Schley, Wichita, and Native Pecan Nuts Cultured in Chihuahua, Mexico

Two different extraction processes, Soxhlet and ultrasound, were used to obtain the oil extracts of Western Schley, Wichita, and Native pecan nuts cultured in Chihuahua, Mexico. The aspects evaluated in this study were the extraction yield of the processes and fatty acids' profile of the result...

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Detalles Bibliográficos
Autores principales: Rivera-Rangel, L. R., Aguilera-Campos, K. I., García-Triana, A., Ayala-Soto, J. G., Chavez-Flores, D., Hernández-Ochoa, L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5827884/
https://www.ncbi.nlm.nih.gov/pubmed/29610686
http://dx.doi.org/10.1155/2018/4781345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5827884/
https://www.ncbi.nlm.nih.gov/pubmed/29610686
http://dx.doi.org/10.1155/2018/4781345

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