The Content of Dietary Fibre and Polyphenols in Morphological Parts of Buckwheat (Fagopyrum tataricum)

In this report, we presented the profile of polyphenolic substances in flowers, leaves, stalk and roots of Fagopyrum tataricum estimated by using RP–UHPLC–ESI-MS equipment (reversed-phase ultra-high-performance liquid chromatography electrospray ionisation mass spectrometry). The neutral detergent f...

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Detalles Bibliográficos
Autores principales: Dziedzic, Krzysztof, Górecka, Danuta, Szwengiel, Artur, Sulewska, Hanna, Kreft, Ivan, Gujska, Elżbieta, Walkowiak, Jarosław
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2018
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5829111/
https://www.ncbi.nlm.nih.gov/pubmed/29435700
http://dx.doi.org/10.1007/s11130-018-0659-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5829111/
https://www.ncbi.nlm.nih.gov/pubmed/29435700
http://dx.doi.org/10.1007/s11130-018-0659-0

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