Association of whole blood n-6 fatty acids with stunting in 2-to-6-year-old Northern Ghanaian children: A cross-sectional study

In Northern Ghana, 33% of children are stunted due to economic disparities. Dietary fatty acids (FA) are critical for growth, but whether blood FA levels are adequate in Ghanaian children is unknown. The objective of this study was to determine the association between whole blood FAs and growth para...

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Detalles Bibliográficos
Autores principales: Adjepong, Mary, Pickens, C. Austin, Jain, Raghav, Harris, William S., Annan, Reginald A., Fenton, Jenifer I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5832227/
https://www.ncbi.nlm.nih.gov/pubmed/29494645
http://dx.doi.org/10.1371/journal.pone.0193301

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5832227/
https://www.ncbi.nlm.nih.gov/pubmed/29494645
http://dx.doi.org/10.1371/journal.pone.0193301

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