Plant-made Salmonella bacteriocins salmocins for control of Salmonella pathovars

Salmonella enterica causes an estimated 1 million illnesses in the United States each year, resulting in 19,000 hospitalizations and 380 deaths, and is one of the four major global causes of diarrhoeal diseases. No effective treatments are available to the food industry. Much attention has been give...

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Detalles Bibliográficos
Autores principales: Schneider, Tobias, Hahn-Löbmann, Simone, Stephan, Anett, Schulz, Steve, Giritch, Anatoli, Naumann, Marcel, Kleinschmidt, Martin, Tusé, Daniel, Gleba, Yuri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5840360/
https://www.ncbi.nlm.nih.gov/pubmed/29511259
http://dx.doi.org/10.1038/s41598-018-22465-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5840360/
https://www.ncbi.nlm.nih.gov/pubmed/29511259
http://dx.doi.org/10.1038/s41598-018-22465-9

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