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Royal Jelly Reduces Cholesterol Levels, Ameliorates Aβ Pathology and Enhances Neuronal Metabolic Activities in a Rabbit Model of Alzheimer’s Disease
Alzheimer’s disease (AD) is the most common form of dementia characterized by aggregation of amyloid β (Aβ) and neuronal loss. One of the risk factors for AD is high cholesterol levels, which are known to promote Aβ deposition. Previous studies have shown that royal jelly (RJ), a product of worker b...
Autores principales: | Pan, Yongming, Xu, Jianqin, Chen, Cheng, Chen, Fangming, Jin, Ping, Zhu, Keyan, Hu, Chenyue W., You, Mengmeng, Chen, Minli, Hu, Fuliang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5845009/ https://www.ncbi.nlm.nih.gov/pubmed/29556189 http://dx.doi.org/10.3389/fnagi.2018.00050 |
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