Safety of Pseudomonas chlororaphis as a gene source for genetically modified crops

Genetically modified crops undergo extensive evaluation to characterize their food, feed and environmental safety prior to commercial introduction, using a well-established, science-based assessment framework. One component of the safety assessment includes an evaluation of each introduced trait, in...

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Detalles Bibliográficos
Autores principales: Anderson, Jennifer A., Staley, Jamie, Challender, Mary, Heuton, Jamie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2018
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5847145/
https://www.ncbi.nlm.nih.gov/pubmed/29427161
http://dx.doi.org/10.1007/s11248-018-0061-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5847145/
https://www.ncbi.nlm.nih.gov/pubmed/29427161
http://dx.doi.org/10.1007/s11248-018-0061-6

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