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Polyphenolic Characterization and Antioxidant Activity of Malus domestica and Prunus domestica Cultivars from Costa Rica

The phenolic composition of skin and flesh from Malus domestica apples (Anna cultivar) and Prunus domestica plums (satsuma cultivar) commercial cultivars in Costa Rica, was studied using Ultra Performance Liquid Chromatography coupled with High Resolution Mass Spectrometry (UPLC-DAD-ESI-MS) on enric...

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Detalles Bibliográficos
Autores principales: Navarro, Mirtha, Moreira, Ileana, Arnaez, Elizabeth, Quesada, Silvia, Azofeifa, Gabriela, Vargas, Felipe, Alvarado, Diego, Chen, Pei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5848119/
https://www.ncbi.nlm.nih.gov/pubmed/29385709
http://dx.doi.org/10.3390/foods7020015